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- Specialty Snacks
- Rum Raisin Sauce
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We bet this made-from-scratch rum cake based on an old Southern recipe is the best rum raisin cake you'll ever taste. Each delicious loaf is soaked in a half cup of slow-aged, 12-year-old pure rum famous for its smooth, mellow flavor, and the raisins are soaked in the same before baking. If you're feeling absolutely decadent, top it with the award-winning Tipsy rum raisin sauce, made with the same pure rum (8 oz.). Features: Cake and raisins are soaked in pure rum before baking Top with Tipsy rum raisin sauce 1 lb. cake serves 8 This all-natural rum raisin cake is handmade in small batches with fresh ingredients, baked to perfection, and presented in a gold-tone tin.
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